This remarkable rural hotel on the Alentejo coast is currently available for £3,700,000. Encompassing a generous estate of 10 hectares, the property boasts 22 en-suite bedrooms, each designed to offer comfort and privacy for guests. At 1,692 m², the hotel’s construction area includes various tourist accommodation units, catering to families and couples alike. The restaurant, equipped with a professional kitchen, can serve 120 guests, creating an excellent venue for events and gatherings. The hotel’s architectural design has been recognised with several international awards, ensuring a high standard of quality and sophistication. Additionally, it includes two saltwater swimming pools and extensive outdoor spaces harmonised with native plants, promoting relaxation and leisure. The sustainable features, such as solar panels and eco-friendly infrastructure, are attractive to environmentally-conscious investors. Located just 10 km from scenic beaches, the hotel benefits from both local tourism and the natural beauty of the region. With easy access to amenities and outdoor attractions, this property presents a profitable investment opportunity in a growing market. Don’t miss the chance to view this exceptional hotel that combines luxury with nature – contact us now!
• Plot: 100 000 m2
• Construction Area: 1 692 m2
• Living Area: 1 692 m2
• Bedrooms: 22 in-Suite
• Restaurant with professional kitchen (120 pax.)
• Garage w/ 4 interior places , 20 exterior shaded places
The property consists of:
• 18 tourist accommodation units, including Double and Family Rooms, Studios with a kitchenette, and Apartments with 1 or 2 bedrooms, also with a kitchenette. All accommodations have air conditioning and a private terrace overlooking the garden/outdoors
• A main house with 4 bedrooms, a living room, and a kitchen used as owners residence
• A common living room with high ceilings and a modern and sophisticated fireplace which relaxation and quietness
• A large multifunctional living area used for team building events, corporate activities and ceremonies.
• A professional kitchen
• The restaurant with removable floor-to-ceiling glass curtains provide great flexibility, extending the interior space (70 people) to the terrace, creating a unique dinning area with capacity for 120 people.
Outside, a vast lawn, two saltwater swimming pools, an organic vegetable garden, and various leisure areas invite relaxation. The entire Hotel was conceived to be sustainable and environmentally friendly.
Amenities
• A/C in all units
• 2 salt water Swimming Pools
• Outdoor space in harmony with the region native plants
• Reception building
• Wine Cellar
• Treehouse and children playing area
• Solar panels for water heating
• Photovoltaic panels for self consumption and connection to Medium voltage power grid
• Several storage and technical areas
Location
• 3 km from S. Teotónio with local market and several commercial areas
• 10 km from Zambujeira do Mar and Carvalhal beaches
• 108 km from Faro International Airport
