Investing in a sustainable hotel like this one on the Southwest Alentejo coast is a wise decision for forward-thinking buyers. This property prioritises eco-friendly practices, featuring solar panels for energy and water heating systems. Set within the picturesque landscape of the Vicentine Coast Natural Park, the hotel offers a serene escape while aligning with growing trends in sustainable tourism. With 26 bedrooms, a well-equipped restaurant, and extensive outdoor leisure spaces, this hotel can attract a diverse clientele keen on nature and sustainability. The property’s proximity to hiking trails and pristine beaches enhances its attractiveness for guests seeking adventure and relaxation. Additionally, the integration of local organic produce in the restaurant is an appealing factor for health-conscious visitors. This establishment not only supports the environment but also offers robust investment potential, given the increasing demand for sustainable tourism. Don’t miss the chance to be part of this forward-thinking venture. Contact us now to learn more.
• Plot: 100 000 m2
• Construction Area: 1 928 m2
• Living Area: 1 749 m2
• Bedrooms: 26 (22 in-Suite)
• Restaurant with professional kitchen (120 pax.)
• Garage w/ 4 interior places , 20 exterior shaded places
The property consists of:
• 18 tourist accommodation units, including Double and Family Rooms, Studios with a kitchenette, and Apartments with 1 or 2 bedrooms, also with a kitchenette. All accommodations have air conditioning and a private terrace overlooking the garden/outdoors
• A main house with 4 bedrooms, a living room, and a kitchen used as owners residence
• A common living room with high ceilings and a modern and sophisticated fireplace which relaxation and quietness
• A large multifunctional living area used for team building events, corporate activities and ceremonies.
• A professional kitchen
• The restaurant with removable floor-to-ceiling glass curtains provide great flexibility, extending the interior space (70 people) to the terrace, creating a unique dinning area with capacity for 120 people.
Outside, a vast lawn, two saltwater swimming pools, an organic vegetable garden, and various leisure areas invite relaxation. The entire Hotel was conceived to be sustainable and environmentally friendly.
Amenities
• A/C in all units
• 2 salt water Swimming Pools
• Outdoor space in harmony with the region native plants
• Reception building
• Wine Cellar
• Treehouse and children playing area
• Solar panels for water heating
• Photovoltaic panels for self consumption and connection to Medium voltage power grid
• Several storage and technical areas
Location
• 3 km from S. Teotónio with local market and several commercial areas
• 10 km from Zambujeira do Mar and Carvalhal beaches
• 108 km from Faro International Airport