Investing in this sustainable hotel near Rota Vicentina Trail offers numerous compelling advantages for savvy buyers. Set within a lush 10-hectare estate, this property not only provides an eco-friendly operation but also sits within a breathtaking natural landscape that enhances its market appeal. The hotel features 26 well-designed bedrooms, 22 of which come with en-suite facilities, ensuring comfort and privacy for guests. Its architectural brilliance has received various international awards, increasing its prestige among travellers seeking unique accommodations. The restaurant accommodates up to 120 people and features removable glass curtains, seamlessly connecting indoor and outdoor dining and creating an inviting atmosphere. Located just 10 km from beautiful coastal beaches, it is perfectly positioned to attract tourists year-round, providing an excellent opportunity for consistent revenue. The commitment to sustainability, with solar panels installed for water heating and self-consuming electricity systems, resonates with the growing trend of eco-conscious travel. This not only boosts your brand image but also attracts a dedicated customer base. Explore this opportunity that sits at the intersection of profitability and responsible tourism—contact us today to learn more!
• Plot: 100 000 m2
• Construction Area: 1 928 m2
• Living Area: 1 749 m2
• Bedrooms: 26 (22 in-Suite)
• Restaurant with professional kitchen (120 pax.)
• Garage w/ 4 interior places , 20 exterior shaded places
The property consists of:
• 18 tourist accommodation units, including Double and Family Rooms, Studios with a kitchenette, and Apartments with 1 or 2 bedrooms, also with a kitchenette. All accommodations have air conditioning and a private terrace overlooking the garden/outdoors
• A main house with 4 bedrooms, a living room, and a kitchen used as owners residence
• A common living room with high ceilings and a modern and sophisticated fireplace which relaxation and quietness
• A large multifunctional living area used for team building events, corporate activities and ceremonies.
• A professional kitchen
• The restaurant with removable floor-to-ceiling glass curtains provide great flexibility, extending the interior space (70 people) to the terrace, creating a unique dinning area with capacity for 120 people.
Outside, a vast lawn, two saltwater swimming pools, an organic vegetable garden, and various leisure areas invite relaxation. The entire Hotel was conceived to be sustainable and environmentally friendly.
Amenities
• A/C in all units
• 2 salt water Swimming Pools
• Outdoor space in harmony with the region native plants
• Reception building
• Wine Cellar
• Treehouse and children playing area
• Solar panels for water heating
• Photovoltaic panels for self consumption and connection to Medium voltage power grid
• Several storage and technical areas
Location
• 3 km from S. Teotónio with local market and several commercial areas
• 10 km from Zambujeira do Mar and Carvalhal beaches
• 108 km from Faro International Airport
